Many kinds of food poisoning are caused by bacteria. The most common of these bacteria are Salmonella (pronounced SAL-mo-nel-uh), Staphylococcus aureus (pronounced STAFF-uh-lo-kock-us AW-ree-us), Escherichia coliO157:H7 (pronounced ESH-ur-ick-ee-uh KO-lie), Shigella (pronounced shih-GEL-uh), and Clostridium botulinum (pronounced klos-TRID-ee-um *****-u-line-um). The pattern of disease caused by each type of bacterium is slightly different. Most of them cause inflammation of the intestines and diarrhea. Clostridium botulinum is an exception.
Food and water can also be contaminated by other agents, such as viruses, heavy metals (such as lead, cadmium, and mercury), and poisons produced within the food itself. Mushroom and shellfish poisoning, for example, are caused by poisons produced within the food itself.
Which bacteria causes food poisoning?
salmonella,Ecoli157 Listeria.campobacteria.
Reply:-Staphylococcus aureus
-Cholera
-Botulinum sp
-shigella sp
-Salmonella sp
E. coli sp
Reply:I THOUGHT PNEUMOCOCCUS
Reply:E-coli.I had it once and I was so sick for 5 days.
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